Biscuits and Gravy
Molly’s rise and shine
From Turkey and the Wolf alums sprung counter service restaurant Molly’s Rise and Shine that serves all the breakfast and brunch hits with a quirky twist. Grab delicious offerings like a roasted carrot yogurt parfait, a hot take on the McDonald’s McMuffin, tamales, and some of the best collard greens and grits you’ll ever put in your mouth.
Crawfish Etouffee Hotdog
DAT DOG
A casual counter service restaurant with a vibrant interior, Dat Dog artfully crafts "haute dogs" using traditional and gourmet sausages. With over 30 unique toppings, you can make the hotdog of your dreams! However, their creative specialities with local ingredients should be your go-to. Louisiana favorites like crawfish, alligator, and hot sausage are the stars, even as protiens that aren’t easily found elsewhere in the US.
Lobster Meat Pies with Chive Remoulade
Brennans
Brennan's is a classic New Orleans restaurant, in operation since since 1946. Their Creole menu borrows influences from French and Spanish traditions with modern flair to create delicate food. Its gorgeous dining rooms and bubbly cocktails make it extra worth the visit.